Bavarian Strawberry Pie
Another amazing classic strawberry pie recipe....its recommended ! Nice....
Strawberry Pie Recipe Ingredients:
- 2 1/2 cups flaked coconut
- 1/3 cup butter, melted
- 1 quart fresh strawberries, sliced
- 3/4 cup sugar
- 1 envelope unflavored gelatin
- 1/2 cup cold water
- 2 teaspoons lemon juice
- 1 cup heavy whipping cream, whipped
In a small bowl, combine coconut and butter. Press onto the bottom and up the sides of a greased 9-in. pie plate. Bake at 300F for 30-35 minutes or until lightly browned (cover edges loosely with foil to prevent overbrowning if necessary). Cool on a wire rack.
In a large bowl, combine strawberries and sugar; let stand for 15 minutes. In a small saucepan,
sprinkle gelatin over cold water; let stand for 1 minute. Cook and stir over medium heat until
gelatin is dissolved; stir in lemon juice. Stir into strawberry mixture. Cool to room temperature.
Fold in whipped cream. Pour into crust. Refrigerate for at least 4 hours before slicing. And the Bavarian strawberry pie is ready to serve your appetite !
Strawberry pie recipe: strawberry-almond-pie recipe