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Monday, August 15, 2011

Strawberry Almond Pie










STRAWBERRY ALMOND PIE RECIPE
Try this great strawberry almond pie recipe...nice taste !

STRAWBERRY PIE RECIPE INGREDIENTS

* 1 1/2 cups crushed pecan shortbread cookies
* 1/4 cup blanched slivered almonds
* 1/3 cup butter, melted
* 6 cups fresh strawberries, hulled
* 1 cup white sugar
* 3 tablespoons cornstarch
* 1/3 cup water
* 1/4 teaspoon salt
* 1/2 teaspoon almond extract

STRAWBERRY PIE RECIPE INSTRUCTIONS

1. Preheat oven to 350 degrees F (175 degrees C).
2. In small bowl, stir together all crust ingredients. Press on bottom and up sides of a 9-inch pie plate. Bake for 8 minutes. Cool completely.
3. Mash enough strawberries to equal 1 cup. In 2-quart saucepan, combine sugar and cornstarch. Stir in mashed berries and water. Cook over medium heat, stirring constantly, until mixture thickens and comes to a full boil (8 to 15 minutes). Boil 1 minute; remove from heat.
4. Stir in salt and almond extract; cool 10 minutes. Fill baked crust with remaining fresh
strawberries; pour cooked mixture over fresh berries. Refrigerate at least 3 hours. Garnish with
whipped cream and walnuts if desired. The strawberry pie recipe is ready to serve .....great taste of pie...enjoy !
fresh-strawberry-pie recipe

Monday, August 8, 2011

Strawberry Pie 2

















STRAWBERRY PIE RECIPE-2
Another great strawberry pie recipe...a classic one and nice tasting too !

STRAWBERRY PIE RECIPE INGREDIENTS

* 1 (9 inch) pie crust, baked
* 1 cup white sugar
* 3 tablespoons strawberry flavored gelatin mix
* 2 tablespoons cornstarch
* 1/4 teaspoon salt
* 1 cup boiling water
* 2 pints strawberries, cleaned and stemmed
* 2 cups whipping cream (optional)

STRAWBERRY PIE RECIPE INSTRUCTIONS

1. Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil
mixture for 3 minutes over high heat, stirring constantly. Cool completely.
2. Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before
serving. Top with whipped cream...enjoy the strawberry pie !
old-fashioned-strawberry-pie-recipe

Sunday, August 7, 2011

Old Fashioned Strawberry Pie











OLD FASHIONED STRAWBERRY PIE RECIPE
Another strawberry pie recipe...the old fashioned way !

STRAWBERRY PIE RECIPE INGREDIENTS
  • 2 (9 inch) unbaked pie crusts
  • 1 1/4 cups white sugar
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 4 cups fresh strawberries
  • 2 tablespoons butter
STRAWBERRY PIE RECIPE INSTRUCTIONS :
Preheat oven to 425 degrees F (220 degrees C). Place one crust in a nine inch pie pan. Mix together sugar, flour, and cinnamon. Mix lightly through the berries. Pour filling into
pastry lined pan, and dot fruit with butter or margarine. Cover with top crust, and cut
slits in the top. Seal and flute the edges. Bake for 35 to 45 minutes, or until the crust is slightly browned. Then try this delicious strawberry pie....great taste !
strawberry-icebox-pie-recipe

Monday, August 1, 2011

Strawberry Pie Recipe

STRAWBERRY PIE RECIPE
Try this simple antonishing strawberry pie recipe....its great !

STRAWBERRY PIE RECIPE INGREDIENTS
  • 1 (9 inch) pie crust, baked
  • 1 quart fresh strawberries
  • 1 cup white sugar
  • 3 tablespoons cornstarch
  • 3/4 cup water
  • 1/2 cup heavy whipping cream
STRAWBERRY PIE RECIPE INSTRUCTIONS :
Arrange half of strawberries in baked pastry shell. Mash remaining berries and combine with sugar in a medium saucepan. Place saucepan over medium heat and bring to a boil, stirring frequently. In a small bowl, whisk together cornstarch and water. Gradually stir cornstarch mixture into boiling strawberry mixture. Reduce heat and simmer mixture until thickened, about 10 minutes, stirring constantly. Pour mixture over berries in pastry shell. Chill for several hours before serving. In a small bowl, whip cream until soft peaks form. Serve each slice of pie with a dollop of whipped cream. ....enjoy this amazing strawberry pie !
shoneys-strawberry-pie recipe

Monday, December 13, 2010

FRESH STRAWBERRY PIES 1










FRESH STRAWBERRY PIES 1
A great strawberry pie recipe to try !

Strawberry Pie Recipe Ingredients
:
  • 1/4 c. cornstarch
  • 1 1/2 c. water
  • 1 1/2 c. sugar
  • 1 (3 oz.) pkg. strawberry Jello
  • 1 qt. fresh strawberries, halved or quartered
  • 2 baked pie shells
Strawberry Pie Recipe Instructions
Mix in saucepan the cornstarch, water, and sugar. Cook until boiling; remove from heat and add Jello. Cool thoroughly at room temperature. Add strawberries. Pour into 2 baked pie shells. Chill...and the strawberry pie recipe is ready...enjoy the pie !
glazed-fresh-strawberry-pie recipe

SHONEY'S STRAWBERRY PIE










SHONEY'S STRAWBERRY PIE

A nice strawberry pie recipe to try !
Strawberry Pie Recipe Ingredients :
  • 5 tbsp. corn starch
  • 1 1/2 c. sugar
  • 1 (10 oz.) bottle of 7-Up
  • 1 tsp. red food coloring
  • Fresh strawberries (to fill pie shell)
  • 1 baked (9 inch) pie shell
Strawberry Pie Recipe Instructions
Mix corn starch and sugar; add 7-Up and food coloring. Cook until thick; cool at least 2 hours and pour over fresh strawberries in the baked pie shell. Cool at least 2 hours before serving. The strawberry pie recipe is ready to serve and tastes just like Shoney's Pie....nice ! Enjoy the strawberry pie !!
russian-strawberry-pie recipe

Saturday, August 8, 2009

Special Strawberry Pie








Special Strawberry Pie
Recipe

A great strawberry pie recipe...try this one !

Strawberry Pie Recipe Ingredients :

* 1 9-inch pie shell, baked
* 1 package (8 ounces) cream cheese, softened
* 2 tablespoons sugar
* 4 cup strawberries, washed and hulled
* 2 ounces semisweet chocolate, melted
* ground almonds
* chocolate leaves, below

Strawberry Pie Recipe INSTRUCTIONS :
In mixing bowl, beat cream cheese with sugar until smooth. Crush about 3/4 cup of the berries; beat into cream cheese mixture. Spread cheese mixture in prepared cooled pastry shell. Dip tips of remaining berries into the melted chocolate; arrange strawberries upright over the cheese layer. Sprinkle with ground almonds then arrange chocolate leaves around edge of pie. Chill thoroughly before serving. Store in refrigerator.

Chocolate Leaves

* 2 ounces semisweet chocolate 1/4 teaspoon shortening

Choose about 12 rose leaves or camellia leaves (or use other pesticide-free non poisonous leaves). Wipe with a clean towel. In a double boiler over hot water, melt 2 ounces semisweet chocolate with 1/4 teaspoon vegetable shortening. Use the back of a teaspoon to coat the undersides of leaves with the melted chocolate. Do not coat edges. Place coated leaves on wax paper-lined plate or pan. Place in refrigerator or freezer to harden. When ready to use, loosen edges. Starting with stem end, carefully peel leaves away from the chocolate.
The special strawberry pie recipe is ready...enjoy the pie !